CERTIFICATE COURSE IN COOKERY (12 Month's)
> Fundamental of Cooking
> Methods of Cooking
> Food Safety
> Ingredients in Cooking
> Kitchen Management


ADVANCE COURSE IN COOKERY (24 Month's)

FIRST YEAR SUBJECTS
> Fundamental of Cooking
> Methods of Cooking
> Food Safety
> Ingredients in Cooking
> Kitchen Management

SECOND YEAR SUBJECTS
> Culinary Techniques
> Food Decoration and Garnishing
> Food Preservation and Storage
> Menu Designing and Nutrition Planning
> Food Preparation Equipment


WHY SMART EDUTECH?
at Smart Edutech students have following advantages